Page 181 - เอกสารประกอบการประชุมวิชาการกรมพัฒนาที่ดิน ปี2560 วิชาการงานพัฒนาที่ดิน ขับเคลื่อนคุณภาพชีวิตเกษตรกรสู่ความยั่งยืน : ระหว่างวันที่ 19-21 กรกฎาคม 2560 ณ โรงแรมสยามออเรียนทัล อำเภอหาดใหญ่ จังหวัดสงขลา
P. 181

ห้องสมุดกรมพัฒนาที่ดิน

                   ประชุมวิชาการกรมพัฒนาที่ดิน ปี 2560 “วิชาการงานพัฒนาที่ดิน ขับเคลื่อนคุณภาพชีวิตเกษตรกรสู่ความยั่งยืน” วันที่ 19 - 21 กรกฎาคม 2560


                         The  findings  revealed  that,  1)  The  occurrence  and  dispersion  of  saline  soil  were
                  happened by inappropriate methods in rock salt production both boiling and dried methods,

                  unsuited land preparation for cropping, deforestation of recharge and discharge area, a huge

                  of salt dome located underground, unsmooth surface of land ,unsuitable land preparation
                  for  cropping,  drought  and  water  shortage  condition,  water  reservoir  and  distribution

                  constructed over the salt affected area without saline soil dispersion prevention. 2) Saline
                  soil management: The opportunities on saline soil occurrence and dispersion were awarded

                  by observation the amount of salt scattered on the surface in the dry season and low level

                  of soil fertility included health and yield of crops grown. Hence, the amount of salt existing
                  on  the  surface  of  salt-affected  soil  act  as  the  indicator  for  classification  of  salt-affected

                  degree. The management on the salt-affected degree deducting and dispersion prevention in

                  the farmland by (1) enlarging size of piece of land, surface farmland leveling and big berm
                  (khanna) constructing by family labor and cattle (2) putting organic matter, green manure

                  crop, livestock manure and farm wastes, rice stubble and straw plowing and then mixed with

                  the soil at the rice root zone (3) big dyke creating surrounding the highest salt-affected area
                  and fast growing tree planting (4) ditch draining providing in the paddy land (5) cattle and

                  drug raising in farmland (6) soil moisture preservation (7) conservation, rehabilitation, and
                  cultivating the native and salt-tolerant local variety of vegetable crops and fruit trees for

                  home  consumption  and  family  income  ( 8)   un-saline  underground  water  providing  for
                  cropping (9) dyke construction for preventing saline water flow through the free-salt affected

                  land. 3) saline soil utilizing included: (1) for the low to high level of salt-affected soil were

                  utilized for growing the local rice varieties and on land and aqua vegetables in the wet
                  season including for higher quality livestock raising (cattle, poultry), catching and raising salt-

                  tolerant aqua-animals, amphibian animals and edible insects (2) The highest level of salt-

                  affected soil were utilized: (2.1) for agricultural production  such as acting as a good food
                  sources (local varieties of vegetable crops, fruits, edible insects) salt-tolerant tree growing for

                  high quality fire- woodlot production, edible insect resident, source of lumber, economic

                  fruit trees growing, cattle and duck raising field. (2.2) for non-agriculture production such as
                  green rock soil production both boil or melting and dry salt, wisdom on spa-salt house,

                  mineral drinking water providing, rock salt production study tour.
                         A risen recommendations were as follows; (1) the reviewing, improving, modifying and

                  extending the effective indigenous innovation , technology and body of the knowledge on

                  salt affected land management by integrating with the advance innovation, technology and


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