Page 112 - วันดินโลก 5 ธันวาคม ดินเพื่อมนุษยธรรม : พิชิตดินเค็ม เติมเต็มผลผลิต สร้างชีวิตเกษตรกร Halt soil salinization, boost soil productivity
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                    Since soil is the main foundation for the production of food to nurture life,
                 good soil means better food security and nutrition. More than 95% of foods
                 produced on earth rely on water and nutrients from soil. Thus, the conservation,
                 improvement  and  nourishment  of  soil  are  the  basis  of  healthiness,  wellbeing,
                 and food security for human beings.
                    Agricultural areas only cover 38% of the land on earth. As the world population
                 keeps growing, soil is being more heavily used to produce enough food for us all.
                 The lack of good soil management and improper agricultural  practices  have
                 deteriorated soil and reduced its nutrients and productivity. Lower amounts of
                 agricultural produce affect the entire human race and lead to political, social, and
                 environmental instability.
                    If left unaddressed, soil degradation can only worsen. For this reason, the Food
                 and Agriculture Organization of the United Nations (FAO) has come up with
                 a new campaign to raise awareness of the loss of nutrients in soil, a global threat
                 to food sustainability and security, under the theme “Soils: Where Food
                 Begins.”


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